Wedderspoon Apple Cider Vinegar with Mānuka Honey, 750ml

Wedderspoon Apple Cider Vinegar is crafted in New Zealand from cold-pressed organic apples, keeping the 'Mother' of vinegar intact: a living blend of beneficial bacteria, enzymes, proteins and minerals that gives unfiltered ACV its character. Made without heat or chemical processing, it stays raw and unpasteurised from start to finish.

After secondary fermentation, we blend in Mānuka and Beechwood honeys for a distinctive, genuinely drinkable taste and an extra layer of natural goodness.

A versatile bottle to have on hand: stir it into daily tonics and energising elixirs, whisk it into salad dressings, or use it to add a zesty kick to any dish that needs one.

Ingredients: Organic Apple Cider Vinegar, Raw Mānuka Honey, Raw Beechwood Honey.